Italian Cakes

Mozzicato's cakes are hand crafted, using authentic Old World recipes, always baked fresh with premium ingredients. These beautifully decorated cakes are filled with fresh fruits, sweet ricotta cheese, vanilla cream, chocolate cream, or chocolate, lemon, or raspberry mousse fillings and topped with whipped cream or butter cream frostings. Classic favorites include Rum Cake, sponge cake lightly soaked with rum and layered with chocolate and vanilla cream and topped with butter cream and chopped roasted peanuts, or Tiramisú with its espresso infused sponge cake and rich and luxurious mascarpone filling. Enjoy a delicious Torta al Cappuccino which features cappuccino soaked sponge cake layered with luscious ricotta and topped with whipped cream or Italian Fruit Cake, a delicious favorite consisting of light, airy sponge cake layered with peaches, strawberries, and whipped cream. The Chocolate Mousse cake, with its layers of rich decadent mousse and dark chocolate cake, is perfect for chocolate lovers. Also available are the Lemon or Raspberry Mousse cakes. Also be sure to try the Gelato Cake, Hazelnut and Almond Tortes, Napoleon Cake, and the traditional Italian Cherry Nut Cake.

Mozzicato DePasquale Bakery and Pastry Shop has built a reputation as master bakers. Take home one of these extraordinary cakes and enjoy the tradition that has been part of Connecticut gatherings and holidays for generations. Mozzicato's cakes are always perfect.

It has been proven that strict adherence to a gluten-free diet improves the overall quality of life for people with Celiac Disease, Gluten Intolerance, Autism and Attention Deficit Hyperactivity Disorder.
All Mozzicato Bakery amaretti cookies are gluten free.